Visiting the Independence Palace in Saigon is one activity not to miss on your travels through Vietnam. Saigon is a vibrant metropolis brimming with history, culture, and breathtaking landmarks. The Independence Palace is a historical treasure and makes for an fun and educational activity.
Whether you’re a history enthusiast, a curious traveler, or someone who simply enjoys exploring grand architectural structures, the Independence Palace is a must-visit destination.
In this comprehensive guide, we’ll cover everything you need to know about visiting the Independence Palace, including its historical significance, key attractions, visitor information, and tips for making the most of your visit.
A Brief History of the Independence Palace
The Cabinet Room of the Independence Palace in Saigon
The Independence Palace, also known as the Reunification Palace, is an enduring symbol of Vietnam’s turbulent history and ultimate Independence. Originally built as the Norodom Palace in 1873 during French colonial rule, it served as the residence of the French Governor of Cochinchina.
After Vietnam gained independence from France, the palace became the official residence of the President of South Vietnam.
The structure that stands today was rebuilt in the 1960s after the original building was severely damaged during an attempted coup in 1962. Designed by Vietnamese architect Ngô Viết Thụ, the modernist-style palace became the center of political power in South Vietnam.
However, it is best known for the dramatic event that took place on April 30, 1975, when North Vietnamese tanks crashed through its gates, marking the end of the Vietnam War and the reunification of North and South Vietnam.
Today, the Independence Palace in Saigon is preserved as a museum, offering visitors a glimpse into the past with its unchanged rooms, war artifacts, and underground bunkers.
The Architecture and Layout
The Reunification Palace is a striking five-story building that features a blend of traditional Vietnamese motifs and modernist architectural design. Its vast interior includes grand meeting rooms, a banquet hall, a war command room, and even a helipad on the roof.
Each room in the palace has been meticulously preserved, allowing visitors to step back in time and experience the setting where crucial political decisions were once made.
The exterior of the palace is just as impressive as its interior. The building is set within a sprawling landscape, featuring beautifully manicured gardens, shaded walkways, and a large fountain at the entrance.
Visitors can stroll through the grounds, take in the serene environment, and appreciate the careful attention to architectural details. The balconies on the upper floors provide stunning panoramic views of the city, making it a great spot for photography enthusiasts.
The War Command Bunker
One of the most fascinating areas of the palace is the underground bunker, where South Vietnam’s government officials coordinated military strategies during the war. The bunker is a maze of dimly lit corridors, heavy steel doors, and small chambers, each filled with relics from the war era.
The bunker remains intact, with its original maps, telecommunications equipment, and secret escape routes, offering a rare insight into the wartime operations. Visitors can see old rotary phones, typewriters, and tactical maps pinned on the walls, reflecting the intense atmosphere of the time.
The underground tunnels provide an eerie yet compelling experience, making it a highlight of the palace tour.
The Presidential Quarters
The private quarters of the former South Vietnamese president remain well-preserved, with period furniture and decor giving visitors an authentic look at the living conditions of the time.
The living areas include a spacious bedroom, a formal dining room, and an elegant reception hall, all adorned with mid-20th-century furnishings.
One of the most interesting aspects of this section is the secret escape route hidden behind a bookshelf, which was designed to allow the president to flee in case of an emergency.
The space is a fascinating glimpse into the lifestyle of Vietnam’s former leadership and provides a personal touch to the palace’s otherwise grand and official setting.
The Historic Gates and Tank Display
A replica of the tank that crashed through the gates of the Palace in 1975, ending the war in Vietnam
Outside the palace, you’ll find the famous gates where North Vietnamese tanks crashed through in 1975. Two tanks, similar to those that played a crucial role in the event, are displayed on the grounds as a tribute to this momentous occasion.
These tanks have become iconic symbols of Vietnam’s reunification and serve as a powerful reminder of the country’s past.
Visitors often take photos with the tanks while reflecting on the historical significance of the site. The surrounding gardens add to the solemn yet peaceful atmosphere, allowing guests to take a moment to appreciate how far the country has come since that pivotal day in 1975.
Exhibitions and Artifacts
Throughout the palace, various exhibitions showcase important historical documents, photographs, and artifacts related to Vietnam’s history, the Vietnam War, and the country’s reunification. Informative plaques and guided tours help visitors understand the context behind each exhibit, making the experience both educational and engaging.
Among the artifacts on display, you will find old propaganda posters, letters from military officials, and personal items belonging to the leaders of the time. There are also interactive displays that provide deeper insights into the war strategies, diplomatic efforts, and key events that shaped Vietnam’s modern history.
Essential Visitor Information
The Ambassadors’ Room of the Independence Palance in Saigon
Address and Location
Independence Palace is centrally located in District 1 of Ho Chi Minh City, making it easy to access from most major areas.
Address: 135 Nam Kỳ Khởi Nghĩa, Bến Thành, District 1, Ho Chi Minh City, Vietnam
Opening Hours
Daily from 8:00 AM – 11:00 AM and 1:00 PM – 4:00 PM
Closed on major holidays
Admission Fees
Adults: 40,000 VND
Students: 20,000 VND
Children (under 6): Free
How to Get There
The Independence Palace is easily accessible by various modes of transportation:
By Taxi or Ride-Hailing Apps: Grab and Gojek are popular and convenient options.
By Public Bus: Several bus routes stop near the palace. Bus numbers 04, 18, 36 all have stops nearby.
By Walking: If you’re staying in District 1, the palace is within walking distance from other major attractions like Notre-Dame Cathedral and the Central Post Office.
By Motorbike: If you’re comfortable with Saigon’s traffic, renting a motorbike is an adventurous option.
Tips for Your Visit to the Independence Palace in Saigon
Arrive Early: The palace can get crowded, especially in peak tourist seasons. Arriving early will give you the chance to explore at your own pace.
Dress Comfortably: While there is no strict dress code, it’s advisable to wear light and breathable clothing, especially in Ho Chi Minh City’s warm climate.
Take a Guided Tour: While you can explore on your own, a guided tour will provide you with deeper insights into the history and significance of the palace.
Bring Water and a Hat: The palace grounds are expansive, and the tropical heat can be intense.
Respect the Rules: Some areas of the palace may have restrictions on photography. Be mindful of signs and instructions from staff.
Nearby Attractions
Make the most of your visit by exploring other nearby landmarks:
Notre-Dame Cathedral Basilica of Saigon: A stunning French colonial church just a short walk away.
Saigon Central Post Office: Another beautiful colonial-era building worth visiting.
War Remnants Museum: A powerful and insightful museum documenting the Vietnam War.
Ben Thanh Market: A bustling market where you can shop for souvenirs and try delicious Vietnamese street food.
A visit to the Independence Palace is an essential part of any trip to Ho Chi Minh City. It offers an immersive experience into Vietnam’s history, providing a unique perspective on the events that shaped the nation.
Whether you’re a history buff or a casual traveler, the palace’s stunning architecture, gripping exhibits, and historical significance make it one of the top attractions in Saigon.
So, if you’re planning a trip to Vietnam, be sure to add the Independence Palace in Saigon to your itinerary. You won’t regret it!
Finding the best Saigon street food is a rewarding and exiliarating adventure that will leave you with a great memory of your trip to this exciting city.
But Saigon isn’t just a city. Rather, it’s an experience for your senses, and nothing captures that more than its vibrant street food scene.
As soon as you step onto the bustling sidewalks of Ho Chi Minh City (Saigon), you’re greeted with an explosion of aromas, colors, and sounds that immediately invite you to taste and explore.
Whether you’re a seasoned foodie or a curious traveler, join me on a culinary adventure as we dive into the heart of Saigon’s street food culture, uncover must-try vendors, savor signature dishes, and discover the stories behind these local flavors.
The Essence of Saigon Street Food
One of the things that makes Saigon so special is its street food, a delightful mix of tradition, innovation, and the energy of everyday life.
Here, food isn’t confined to fancy restaurants, it lives on the streets, in small stalls and busy markets, where vendors serve up delicious meals at any time of the day or night. As you wander through the lively districts, you’ll notice that every corner offers something unique.
The food reflects a blend of influences: indigenous Vietnamese flavors mixed with French, Chinese, and even Indian touches, all coming together to create dishes that are as diverse as the city itself.
Street food in Saigon is about more than just sustenance. It’s a way of life, a form of art, and a communal activity.
Locals gather around small plastic stools, sharing bowls of steaming noodles or freshly grilled skewers, while tourists sit on curbsides, absorbing the atmosphere and tasting dishes that have been perfected over generations.
For me, every bite tells a story, a story of hard work, passion, and the enduring spirit of the people of Saigon.
Must-Try Vendors and Signature Dishes
The Iconic Bánh Mì Stalls
You just can’t beat a fresh banh mi (Vietnamese sandwich) when you need a quick meal.
No discussion of Saigon street food is complete without mentioning bánh mì. This beloved Vietnamese sandwich has become a global phenomenon, and its origins are rooted in the creative fusion of French and Vietnamese cuisines.
In Saigon, you’ll find countless bánh mì vendors, each with their own twist on the classic recipe. Imagine biting into a crusty, lightly toasted baguette filled with savory grilled pork, pâté, crisp pickled vegetables, fresh cilantro, and a drizzle of spicy sauce.
One of my favorite spots is a small, unassuming stall tucked away in a busy alley. The vendor, with decades of experience, handcrafts each sandwich with care, and the result is a perfect harmony of textures and flavors.
Savoring a Bowl of Phở
Phở is another signature dish that you simply cannot miss. This aromatic noodle soup is a staple of Vietnamese cuisine, and in Saigon, it’s elevated to an art form.
Early in the morning, when the city is just waking up, vendors set up their steaming pots of broth, infusing it with herbs and spices like star anise, cinnamon, and cloves.
The result is a rich, flavorful soup that’s both comforting and invigorating. Choose your favorite: a classic beef phở with tender slices of brisket and beef balls, or a lighter chicken phở that warms you from the inside out. Each bowl is a testament to the care and tradition that goes into making this national treasure.
Bun Thit Nuong: Grilled Pork Noodles
Street food in Saigon is fresh and delicious, like this bowl of bun thit nuong in District 1.
If you’re looking for something a bit lighter but equally satisfying, try bun thit nuong: grilled pork served over a bed of rice vermicelli, fresh greens, and herbs, topped with a drizzle of tangy fish sauce dressing.
The pork is marinated in a blend of spices and grilled to perfection, offering a delightful combination of smoky, sweet, and savory notes.
This dish is usually served with a side of crunchy spring rolls and a generous helping of peanuts, making it a well-rounded meal that’s perfect for a quick lunch on the go.
Fresh and Flavorful Goi Cuon (Spring Rolls)
Goi cuon, or fresh spring rolls, are a staple in Saigon street food.
For a refreshing bite, look for vendors selling goi cuon, or fresh spring rolls. These translucent rolls are packed with shrimp, pork, fresh herbs, vermicelli noodles, and crisp lettuce, all wrapped in delicate rice paper.
They’re usually served with a side of hoisin-peanut dipping sauce that adds a creamy, nutty flavor to each bite. Goi cuon is not only delicious but also a healthier option if you’re looking to balance out the richness of other street foods.
Bun Rieu: A Tangy Crab Noodle Soup
Another standout dish is bun rieu, a tangy and hearty crab noodle soup that is a favorite among locals.
This dish is made with a tomato-based broth, infused with the sweetness of crab meat and the tang of tamarind. It’s typically garnished with fresh herbs, lime wedges, and a sprinkle of chili for those who like an extra kick.
Bun rieu is a brilliant example of how Saigon’s street food can be both bold and comforting at the same time.
Com Tam: Broken Rice, Big Flavors
Com tam (broken rice) is possibly one of the most well known street food dishes in Vietnam.
Com tam, or broken rice, is a quintessential Saigon dish that’s both humble and incredibly satisfying. This dish features fractured grains of rice—once considered too small to serve—and is now celebrated for its unique texture and flavor.
Typically served with grilled pork (or other meats), a fried egg, pickled vegetables, and a savory fish sauce, com tam is a meal that’s full of contrasts: the soft rice, the crisp vegetables, and the rich, savory meats come together to create a delightful culinary experience.
The Stories Behind the Flavors
What truly sets Saigon street food apart are the stories woven into each dish. Every vendor has a history—often passed down through generations—that adds depth and character to their offerings.
Take the bánh mì vendor I mentioned earlier: his family has been making these sandwiches for over 50 years, perfecting the balance of flavors with a secret recipe for the pâté that he still guards fiercely. His story is one of perseverance and passion, a narrative that resonates with every bite.
Similarly, the owner of a small phở stall might have learned the art of broth-making from a grandparent, using techniques honed over decades. It’s these personal touches and family traditions that give Saigon’s street food its authentic flavor.
When you eat at these stalls, you’re not just enjoying a meal. Rather, you’re partaking in a living tradition, a slice of history that has been lovingly preserved over time.
The vendors themselves are often characters you’ll remember long after you’ve left. Many are eager to share a bit of their history, explaining how the recipes evolved during challenging times or how they adapted their cooking to suit changing tastes.
These interactions add a rich, human dimension to the culinary experience, making your meal more than just food on a plate. It becomes a story that connects you to the heart of Saigon.
Navigating the Saigon Street Food Scene
For first-timers, the sheer volume of options can be overwhelming. Saigon’s street food is spread across various neighborhoods, from the busy districts near Ben Thanh Market to the quieter, more residential areas where local favorites abound.
One strategy is to start your journey at a well-known hotspot like Ben Thanh Market, where you can sample a wide range of dishes and get a feel for the local palate. As you become more adventurous, venture into less touristy areas to discover hidden gems that even many locals treasure.
Another great tip is to follow the locals. Watch where they eat, ask for recommendations, and don’t be afraid to try something new. Many vendors speak limited English, but the warmth in their smiles and the pride in their work transcend language barriers.
Your curiosity and willingness to explore will be rewarded with unforgettable flavors and memorable experiences.
Tips for Enjoying Saigon Street Food
To make the most of your culinary adventure in Saigon, here are a few handy tips that I recommend:
Be Adventurous:
Step out of your comfort zone and try dishes you might not be familiar with. The more you experiment, the more you’ll appreciate the rich diversity of Saigon’s cuisine.
Embrace the Local Vibe:
Remember, street food is as much about the experience as it is about the food. Enjoy the lively atmosphere, chat with the vendors, and soak in the vibrant energy of the streets.
Stay Hydrated and Prepared:
Saigon’s tropical climate can be intense, especially if you’re sampling food outdoors for hours. Keep a bottle of water handy, and consider carrying some cash in small denominations for quick transactions.
Observe Hygiene Practices:
While Saigon is known for its delectable street food, it’s wise to observe basic hygiene. Look for vendors with a steady flow of customers and where the food is freshly prepared. Trust your instincts! If something doesn’t look or smell right, it might be best to pass.
Plan Your Meals:
If you’re visiting for a day-long food tour, plan your route and prioritize the dishes you’re most excited about. Saigon offers a seemingly endless array of options, so a little planning goes a long way in ensuring you don’t miss your top picks.
Engage with the Vendors:
Don’t hesitate to ask questions. Most vendors are proud of their work and are happy to share the story behind their recipes. You might learn something new about the local culture and history, making your experience even richer.
Saigon’s street food is more than just a way to satisfy your hunger. It’s an immersive experience that captures the spirit of the city.
From the enticing aroma of freshly grilled meats and simmering broths to the friendly banter of local vendors, every moment spent exploring these culinary treasures is a chance to connect with Saigon’s vibrant culture.
In this bustling metropolis, food is a language spoken by everyone, transcending barriers and bringing people together. Each dish, whether it’s a humble bowl of phở or a perfectly crafted bánh mì, carries a story of tradition, innovation, and the resilience of the human spirit.
For any foodie, Saigon is a paradise where every corner hides a new flavor, every vendor has a story, and every meal is an adventure waiting to be enjoyed.
So next time you’re in Saigon, let your taste buds lead the way. Embrace the energy of the streets, savor the authentic flavors, and create your own story within this dynamic culinary landscape.
Whether you’re a local or a visitor, there’s always something new to discover in the world of Saigon street food.
If you’re searching for the best indian restaurants in Ho Chi Minh City while visiting Vietnam, Halen’s Indian is where you should go.
Out of all the Indian restaurants I’ve explored in this vibrant city, Halen’s consistently stands out as my top choice. Whether you’re a seasoned lover of Indian food or someone curious to try it for the first time, this spot will deliver an authentic and memorable experience.
A Brief History and Health Benefits of Indian Cuisine
All meals begin with a delicious yet simple salad.
Indian food has a rich history that dates back thousands of years, influenced by diverse cultures, traditions, and geography. It’s known for its intricate use of spices, which were historically valued as much for their medicinal properties as for their flavor.
Key spices like turmeric, cumin, coriander, and ginger not only add depth to the dishes but also offer health benefits such as anti-inflammatory and antioxidant properties.
Indian cuisine is also notable for its balance between carbohydrates, proteins, and fats, with dishes often incorporating lentils, vegetables, and dairy. Many traditional recipes are naturally plant-based, making Indian food a great choice for those seeking nutrient-dense, vegetarian options.
At Halen’s Indian, this balance is beautifully executed, offering both indulgence and nourishment in every bite.
The Ambiance
Walking into Halen’s Indian, the warm and inviting atmosphere hits you immediately. The restaurant strikes a perfect balance between casual and elegant. There’s a subtle Indian decor influence, with traditional motifs and comfortable seating that makes it suitable for everything from a laid-back dinner to a special celebration.
The staff are attentive, knowledgeable, and happy to recommend dishes based on your preferences.
The Menu: A Journey Through India’s Rich Culinary Heritage
The menu at Halen’s Indian is a culinary tour through the diverse flavors of India. It features all the classics you’d expect, alongside some unique dishes that set it apart. Here’s a deeper dive into their offerings:
Starters
Start your meal with their vegetable samosas or chicken tikka. The samosas are perfectly crisp with a spiced vegetable filling that hits all the right notes. Served with tangy tamarind chutney, they’re the ideal way to kick off your meal.
I also highly recommend Halen’s chicken pakora, tender chicken pieces marinated in a flavorful blend of spices, coated in a gram flour batter, and deep-fried to golden perfection. Crispy on the outside and juicy on the inside, these irresistible bites make for an excellent starter to kick off your meal.
The chicken tikka, marinated in yogurt and spices before being grilled to smoky perfection, is tender, juicy, and bursting with flavor. For seafood lovers, the tandoori prawns are a must-try, featuringsucculent prawns cooked with a delightful blend of spices.
Main Dishes
The chicken masala at Halens is superb. It’s a go-to meal for a first visit.
When it comes to main courses, Halen’s will show you why it’s one of the best Indian restaurants in Ho Chi Minh CIty.
The chicken masala is an absolute must-try. Their butter chicken is also delicious. In both dishes, the sauce is creamy, rich, and perfectly spiced, making it ideal for pairing with their pillowy garlic naan or roti.
Fish korma is another icon of Halen’s. Succulent fish fillets are gently simmered in a luxurious, creamy korma sauce made with yogurt, cashews, and aromatic spices. This dish strikes a perfect balance of rich flavors and delicate textures, offering a truly indulgent dining experience.
If you’re in the mood for something spicy, the vindaloo dishes — chicken, fish, or prawns — deliver the perfect kick while remaining deeply flavorful. This is a fiery and flavorful Indian curry, known for its bold spices and tangy heat. Traditionally made with marinated meat, it features a rich gravy infused with vinegar, red chili, garlic, and aromatic spices.
Another mainstay is the prawns curry. These are juicy prawns cooked to perfection in a flavorful curry made with a blend of traditional Indian spices, onions, tomatoes, and a touch of coconut milk. This dish goes perfectly with steamed rice or fresh naan.
Vegetarian Delights
Halen’s Indian Restaurant truly shines when it comes to its vegetarian offerings. The paneer tikka masala is a delightful choice, featuring cubes of paneer simmered in a creamy, spiced tomato gravy. For something hearty, the dal makhani is a must-try—its slow-cooked black lentils and kidney beans create a dish that’s both comforting and deeply flavorful.
In addition, vegetarians will be delighted by the variety of options, but my personal favorite is the chili paneer. Paneer is a firm, non-melting cheese popular in South Asian cuisine. It is crispy fried along with crunchy bell peppers, onions, and a medley of bold sauces, including soy and chili, infused with Indian spices.
The aloo gobi, a simple yet satisfying dish of potatoes and cauliflower cooked with turmeric, ginger, and other spices, is another highlight. Fans of chickpeas will love the chana masala, a tangy and robust curry that’s perfect with rice or bread. And for a truly indulgent experience, the malai kofta offers soft vegetable dumplings served in a rich, creamy gravy.
For something heartier, try the aloo chana masala, potato and a spicy masala of chickpeas in a tomato onion gravy, is both filling and packed with bold flavors. The baingan bharta, made with grilled eggplants, spices, onions, tomatoes and coriander leaves, is another vegetarian gem that pairs beautifully with steamed rice.
Vegetarian diners will appreciate the variety and attention to detail in each dish, with flavors that are as bold and vibrant as their meat-based counterparts.
Breads and Rice
There are various kinds of bread in Indian cuisine. My favorite is roti.
Their bread selection deserves a special mention. Whether you’re a fan of classic naan, stuffed paratha, or crispy papadum, Halen’s has you covered. The cheese naan is a guilty pleasure, oozing with melted cheese, while the aloo paratha offers a comforting, spiced potato filling.
My personal favorite, though, is roti, soft and freshly made Indian flatbread, cooked to perfection on a griddle. This versatile staple pairs wonderfully with curries, dals, and grilled dishes, making it a must-have for an authentic Indian dining experience.
The biryani dishes, made with basmati rice are delicious and come with a huge variety of pairings. The chicken biryani, with its fragrant basmati rice, tender chicken, and aromatic spices, is a crowd-pleaser. Don’t miss the vegetable viryani, which is equally satisfying and layered with flavor.
Desserts and Drinks
No Indian meal is complete without dessert, and Halen’s offers traditional options like gulab jamun, featuring soft, melt-in-your-mouth dumplings made from khoya (reduced milk), deep-fried to golden perfection, and soaked in a fragrant cardamom-infused sugar syrup. A sweet finale to your meal that’s pure bliss!
Mango lassi is another favorite and features a delightful blend of ripe mangoes, smooth yogurt, and a hint of cardamom. This chilled beverage is perfect for soothing your palate and complementing your meal.
For something lighter, the ras malai, with its soft paneer dumplings in sweetened milk, is a refreshing choice. Don’t forget to try their masala chai, which comes with a delightful blend of spices and is a great way to round off your meal.
Why Halen’s Indian?
So, what makes Halen’s Indian my go-to recommendation in Ho Chi Minh City? It’s not just the food—though that’s certainly the star of the show. It’s the combination of authentic flavors, excellent service, and a welcoming atmosphere that makes every visit feel special.
On top of that, the pricing is reasonable for the quality and portion sizes, making it a great value for money.
Pro Tips for Your Visit
Best Time to Visit: Weekends can get busy, so I recommend arriving earlier than the start of dinner time if you plan to visit during peak hours.
Group Dining: If you’re with friends, order a variety of dishes to share. It’s the best way to experience the range of flavors Halen’s Indian has to offer.
Spice Level: If you’re unsure about spice levels, let the staff know. They’re happy to customize dishes to suit your palate.
Final Thoughts
In my humble opinion, one of the best Indian restaurants in Ho Chi Minh CIty is Halen’s. This restaurant never disappoints and presents a celebration of India’s rich culinary heritage right in the heart of the city. Whether you’re craving a comforting curry or exploring new flavors, this place will leave you fulfilled.
It’s my top pick for Indian food in the city, and I highly recommend you give it a try. Your taste buds will thank you!
Location and Contact
Address:
234 Đ. Bùi Viện Street, District 1, Ho Chi Minh CIty
If you find yourself strolling through the bustling streets of Ho Chi Minh City and looking for the best coffee shops in Saigon, you absolutely can’t miss a visit to Little Hanoi Egg Coffee. It’s one of my go-to places in the city.
Conveniently located for most visitors at 167 Ky Con Street in District 1, this cozy café offers an authentic Vietnamese experience you’ll likely never forget.
Whether you’re a coffee connoisseur or simply looking to try something new, Little Hanoi’s specialty egg coffee is a must-try. Here’s everything you need to know before your visit!
What is Egg Coffee?
Egg coffee, or “Cà Phê Trứng” in Vietnamese, might sound unusual if you’ve never encountered it before. The drink originated in Hanoi, and it’s become a beloved Vietnamese coffee tradition over the years.
At its core, egg coffee is a frothy blend of strong Vietnamese coffee, sweetened condensed milk, and a creamy egg mixture that results in a velvety, indulgent cup of coffee unlike anything you’ve ever tasted.
At Little Hanoi Egg Coffee, the recipe was developed with care. The café uses fresh eggs and quality coffee beans, ensuring that each cup has the right balance of smoothness, sweetness, and a rich coffee kick.
A Brief History of Little Hanoi Egg Coffee
Nestled in the bustling streets of District 1, Little Hanoi Egg Coffee at 137 Ky Con brings the spirit of Hanoi’s culinary traditions to Ho Chi Minh City. The menu is Inspired by the iconic egg coffee, which is a creation first developed in Hanoi in the 1940s.
Still today, the café aims to preserve the authenticity of this beloved beverage while introducing a broader audience to northern Vietnamese culture.
The café was founded with a vision to recreate the warmth and charm of Hanoi’s coffee houses, where the art of brewing egg coffee began during a time of milk shortages. This innovation, combining egg yolk, sugar, and robust Vietnamese coffee, became a symbol of ingenuity and resilience.
Little Hanoi Egg Coffee is a tribute to the culinary heritage of Vietnam’s capital. The menu, ambiance, and even the décor reflect the traditional values of Hanoi, creating an immersive experience for patrons in the heart of Saigon.
Whether you’re a first-time visitor or a regular, Little Hanoi offers a taste of history and culture with every cup and dish served.
The Atmosphere: Warm, Inviting, and Cozy
From the moment you step inside Little Hanoi Egg Coffee, you’ll immediately feel at home. The café exudes a welcoming, no-frills charm with its simple yet cozy decor. It’s a place where you can unwind, sip on your coffee, and watch the world go by.
Unlike some of the more touristy spots in Ho Chi Minh City, Little Hanoi Egg Coffee retains a distinctly local vibe, yet very welcoming to travelers, and you’ll find that the staff makes you feel like a friend rather than a customer.
It’s also the perfect spot for both individuals and small groups, whether you’re catching up with a friend or having a quiet moment to yourself. The café isn’t large, but its warm atmosphere is part of its appeal.
The walls of Little Hanoi Egg Coffee are adorned with a captivating collection of photographs that tell a story of Vietnam’s rich history and culture.
From vintage black-and-white images of Hanoi’s bustling Old Quarter to colorful snapshots of iconic Vietnamese landmarks, each photo offers a glimpse into the country’s vibrant past and present.
These carefully chosen visuals not only enhance the café’s warm and nostalgic ambiance but also provide an immersive experience for visitors, making every visit feel like a journey through Vietnam’s heritage.
There’s something special about enjoying your coffee here, far from the hustle and bustle, yet perfectly connected to the heart of the city.
The Coffee: The Star of the Show
Of course, the real highlight at Little Hanoi Egg Coffee is the egg coffee itself. The preparation is an art form. When you order an egg coffee, you’ll receive a cup of coffee topped with a creamy, thick egg foam.
The foam is made from egg yolks, sugar, and sweetened condensed milk, which creates a luscious texture that contrasts beautifully with the boldness of the coffee.
The coffee base is made from Vietnam’s signature robusta beans, which gives it a strong, full-bodied flavor that pairs wonderfully with the sweet, silky egg foam. The result is a warm, comforting drink that’s rich, smooth, and incredibly satisfying. It’s a tribute to the creativity and resourcefulness of Vietnamese coffee culture.
If you’re feeling adventurous, you can also try their iced egg coffee for a refreshing twist. The chilled version offers a different experience, with the cold, frothy mixture making for a deliciously refreshing treat on a hot day.
Other Beverage Offerings at Little Hanoi Egg Coffee
While egg coffee is certainly the star of the show, Little Hanoi Egg Coffee also offers a range of other traditional Vietnamese coffee drinks. From the classic “Cà Phê Sữa Đá” (Vietnamese iced coffee with condensed milk) to the more unique coconut coffee, there’s something here for every coffee lover.
If you’re not in the mood for coffee, they also offer a selection of teas, juices, and other beverages. And for those with a sweet tooth, the café occasionally features traditional Vietnamese pastries and snacks, which pair wonderfully with your drink.
Meal Options
Little Hanoi Egg Coffee offers a delightful selection of Vietnamese dishes that perfectly complement its famous egg coffee. The café caters to both locals and tourists seeking an authentic taste of Hanoi’s culinary heritage in the heart of Ho Chi Minh City. Here’s what you can expect on their menu:
Breakfast Specials
Start your day with a traditional Vietnamese breakfast featuring options like banh mi op la (baguette with fried eggs) and pho bo (beef noodle soup). These dishes pair wonderfully with their creamy egg coffee or a hot cup of traditional Vietnamese tea.
Light Meals and Appetizers
Enjoy classic Vietnamese snacks such as nem ran (fried spring rolls) or goi cuon (fresh summer rolls). These light and refreshing options are ideal for a quick snack or a prelude to your meal.
Main Courses
For lunch or dinner, Little Hanoi Egg Coffee serves hearty dishes like bun cha (grilled pork with vermicelli), com tam (broken rice with grilled pork), and flavorful bun thang (Hanoian-style vermicelli soup). Each dish is created to bring out the unique flavors of Vietnamese cuisine.
Vegetarian Options
The café also offers vegetarian-friendly choices, including vegetarian pho and tofu banh mi, ensuring there’s something for everyone.
Desserts
Indulge in traditional Vietnamese sweets such as che (sweet dessert soup) or banh flan (Vietnamese caramel flan). For a fusion twist, try their coconut coffee, which combines the richness of Vietnamese coffee with a tropical flair.
The menu reflects the café’s commitment to serving authentic, flavorful meals in a cozy and welcoming setting. Whether you’re stopping by for a quick snack or a full meal, Little Hanoi Egg Coffee offers a taste of Hanoi’s culinary traditions in a charming Saigon location.
Location: A Convenient Spot in District 1
Located on Ky Con Street in District 1, Little Hanoi Egg Coffee is situated in a prime area that’s accessible yet still retains a bit of local charm. While it’s not located in the heart of the tourist districts, it’s just a short walk or taxi ride away from many of Ho Chi Minh City’s key landmarks.
This makes it an ideal stop whether you’re on your way to the famous Ben Thanh Market, taking a break from sightseeing, or simply looking to immerse yourself in the local scene.
The street itself has a quieter, more laid-back feel compared to the hustle and bustle of Nguyen Hue or Dong Khoi Streets, so you can enjoy a peaceful coffee break without the noise and crowds that typically define the city’s busiest spots.
What Makes Little Hanoi Egg Coffee Special?
Little Hanoi Egg Coffee stands out not only for its egg coffee but also for its authenticity. While many coffee shops in Ho Chi Minh City might offer similar drinks, few capture the true essence of Hanoi’s egg coffee like this place does. It’s a hidden gem that allows you to experience a piece of Northern Vietnam in the heart of Southern Vietnam.
The staff here are friendly, and you’ll feel like you’re part of a local community rather than just a tourist passing through. The café’s unpretentious ambiance and dedication to quality make it a standout destination for anyone who appreciates the art of Vietnamese coffee.
Whether you’re a seasoned coffee lover or a first-time visitor to Vietnam, Little Hanoi Egg Coffee is a spot you’ll want to visit. The egg coffee alone is worth the trip, but the warm, inviting atmosphere and local charm make it an experience that goes beyond just the drink.
Next time you’re in Ho Chi Minh City, make sure to swing by 167 Ky Con Street to enjoy this delicious and authentic Vietnamese coffee experience.
You’ll leave with a new appreciation for the rich flavors of Vietnam, and maybe even a few new favorite coffee recipes. Trust us, it’s an experience you won’t want to miss.
There are many things you can do even with 1 day in Ho Chi Minh City, or Saigon, a vibrant metropolis that seamlessly blends its rich history with modern flair.
For middle-to-upper-income travelers, the city offers a wealth of cultural and historical experiences, all within reach of world-class dining and luxurious accommodations.
If you have just one day to explore Saigon’s historic and cultural heart, this itinerary will take you to the city’s must-visit attractions while offering a taste of its unique charm.
Morning: Immerse Yourself in Saigon’s History
Start with a Coffee at L’Usine Café
Kick off your one-day journey in Saigon at the iconic L’Usine Café, a destination that is much more than just a place to grab coffee. Situated in the heart of District 1, L’Usine is a chic café-meets-boutique that embodies Saigon’s seamless blend of contemporary design and old-world charm.
What Makes L’Usine Special?
The moment you step into L’Usine, you’re greeted by a stylish, industrial-inspired interior with high ceilings, vintage accents, and plenty of natural light. The café exudes a calm sophistication, making it the perfect spot to recharge before a busy day of exploring.
The walls are adorned with curated artwork, and a boutique section offers beautifully crafted items, from designer apparel to Vietnamese-inspired souvenirs, ideal for a quick browse while you wait for your coffee.
The Menu
L’Usine’s menu is as inviting as its décor, with a range of options catering to both local and international palates. For a light breakfast, pair a flaky, buttery croissant or an avocado toast with their signature Vietnamese iced coffee, made with rich, slow-dripped coffee and sweetened condensed milk.
If you’re in the mood for something heartier, their eggs benedict or smoked salmon bagels are crowd favorites.
Coffee connoisseurs will also appreciate the variety of drinks, including espressos, flat whites, and creative cold brews. Non-coffee drinkers can enjoy their selection of fresh juices, herbal teas, or a decadent hot chocolate.
Why It’s Perfect for Travelers
L’Usine isn’t just a café—it’s a lifestyle hub where Saigon’s creative crowd and discerning travelers gather. Whether you’re looking to start the day with a quiet moment, catch up on some emails, or immerse yourself in the local urban vibe, L’Usine offers a relaxed yet upscale ambiance that sets the tone for the rest of your itinerary.
Practical Tips
Location: There are multiple branches of L’Usine in Saigon, but the Dong Khoi location (151/1 Dong Khoi Street) is particularly popular due to its central position and proximity to other attractions like the Opera House and Reunification Palace.
Hours: Opens early, typically around 7:00 AM, making it a convenient starting point for the day.
Reservations: Not usually required, but it can get busy during breakfast hours, so arriving early is recommended.
A Quick Browse Before You Leave
Before you head out, don’t miss the boutique section at L’Usine. Their collection includes artisan-crafted homeware, premium fashion pieces, and locally inspired gifts that make excellent souvenirs.
With its stylish atmosphere, delicious menu, and prime location, L’Usine Café is more than just a coffee stop—it’s an essential part of your Saigon experience.
Visit the Reunification Palace
The historical Reunification Palace in Saigon
A visit to Reunification Palace (also known as Independence Palace) is a journey back in time to one of Vietnam’s most pivotal moments in history. Located in the heart of Saigon, this iconic landmark is not only an architectural marvel but also a site steeped in historical significance, making it a must-see for culturally curious travelers.
This is one place that you simply must see even with only 1 day in Ho Chi Minh City.
A Symbol of Vietnam’s Modern History
The Reunification Palace served as the presidential headquarters of South Vietnam during the Vietnam War and was famously the site where the conflict came to an end.
On April 30, 1975, a North Vietnamese tank broke through the gates, signaling the fall of Saigon and the reunification of the country. Today, the palace is preserved as a historical museum, offering visitors a unique glimpse into Vietnam’s past.
What to See Inside
The palace’s design reflects 1960s modernist architecture, with open spaces, clean lines, and an emphasis on functionality. Each room within the building has been meticulously maintained to reflect its original use and decor, providing insight into the lives and work of the country’s former leaders.
State Rooms
Explore the grand meeting halls and reception rooms, where dignitaries and politicians once gathered. The opulent décor, complete with vintage furnishings, showcases the palace’s mid-century style.
The President’s Living Quarters
Visit the private chambers of the president and his family, preserved with a retro charm that evokes the lifestyle of Vietnam’s elite during the 1960s and 70s.
The Basement War Command Center
One of the most fascinating parts of the palace is the basement, which housed the wartime command center. This area features communication equipment, bunkers, and maps used during the Vietnam War, giving a sense of the high-stakes decision-making that took place here.
Helipad and Rooftop Views
The rooftop includes a helipad where an American helicopter famously evacuated the last U.S. personnel from Saigon. The terrace offers a stunning view of the city, perfect for photos and reflection.
Why It Appeals to Travelers
The Reunification Palace offers a compelling mix of history, architecture, and cultural insight. The guided tours, available in multiple languages, ensure a tailored and enriching experience. With its peaceful gardens and reflective spaces, it provides a calm respite from Saigon’s bustling streets, making it ideal for a day of curated exploration.
Practical Information
Opening Hours: The palace is open daily from 7:30 AM to 11:30 AM and 1:00 PM to 4:00 PM.
Tickets: Entrance fees are modest, typically around 40,000 VND (~$1.60 USD), with optional guided tours available for an additional fee.
Getting There: Located at 135 Nam Ky Khoi Nghia Street, District 1, the palace is easily accessible by taxi or ride-hailing apps like Grab. It’s also within walking distance of other major attractions like the War Remnants Museum.
Plan Ahead: Allocate at least an hour to fully explore the palace and its gardens.
Dress Modestly: While there isn’t a strict dress code, it’s a cultural site, so respectful attire is recommended.
Photography: Cameras are allowed, but some areas may restrict flash photography, so check the rules as you enter.
Visiting the Reunification Palace is an immersive way to connect with Vietnam’s history and gain a deeper understanding of its path to reunification. For those with a passion for history and architecture, this iconic landmark offers an unforgettable experience.
Midday: Indulge in a Luxurious Lunch
Dine at Vietnam House
The Vietnam House resaurant in Saigon
For a truly memorable dining experience in Saigon, treat yourself to a meal at Vietnam House, a premier fine-dining restaurant located in the heart of District 1.
This culinary gem reimagines traditional Vietnamese cuisine with a contemporary twist, offering an elevated dining experience that celebrates the flavors and heritage of the region.
A Culinary Vision by Chef Luke Nguyen
Vietnam House is the creation of internationally renowned chef and TV personality Luke Nguyen, who has creatively blended his Vietnamese heritage with global influences.
The menu pays homage to Vietnam’s diverse culinary traditions while incorporating modern techniques and presentation, creating dishes that are both familiar and exciting.
The restaurant occupies a beautifully restored colonial-era building, setting the stage for an elegant and immersive meal. The interior is a perfect balance of classic charm and modern sophistication, with stylish decor and intimate lighting that make it ideal for both business dinners and romantic evenings.
The Menu: A Celebration of Vietnamese Flavors
Vietnam House prides itself on sourcing the freshest local ingredients and transforming them into dishes that are as artistic as they are delicious. The menu highlights include:
Banh Xeo Rolls: A refined take on Vietnam’s beloved crispy pancake, served with aromatic herbs and a tangy dipping sauce.
Pho Wagyu: A luxurious upgrade to the classic noodle soup, featuring tender Wagyu beef and a deeply flavorful broth.
Caramelized Clay Pot Fish: A rich, savory dish that pairs perfectly with steamed jasmine rice.
For dessert, try the Vietnamese Coffee Tiramisu, a delightful fusion of local flavors and Italian inspiration. The restaurant also boasts an impressive wine list and expertly crafted cocktails, ensuring the perfect pairing for every dish.
Vietnam House is a favorite among diners seeking an authentic yet sophisticated Vietnamese cuisine experience. The impeccable service, elegant ambiance, and thoughtfully curated menu make it a standout choice for those looking to indulge in the finest flavors of Vietnam.
It’s a great spot for professionals who appreciate the artistry of gastronomy and want to savor Vietnamese cuisine in a refined setting.
Practical Information
Location: 93-95 Dong Khoi Street, District 1, Ho Chi Minh City—a convenient spot close to other attractions like the Opera House and Saigon Central Post Office.
Hours: Open daily for lunch and dinner. Lunch service typically starts at 11:30 AM, while dinner begins at 6:00 PM.
Reservations: Highly recommended, especially during weekends and holidays, as the restaurant is popular with both locals and international travelers.
Dress Code: Smart casual attire is appropriate to match the upscale atmosphere.
Budget: While Vietnam House is on the pricier side compared to street food or casual dining, the quality of food and service makes it well worth the investment for a special meal.
Special Requests: The staff is attentive to dietary preferences and can accommodate specific needs if requested in advance.
Dining at Vietnam House is more than just a meal—it’s an exploration of Vietnam’s rich culinary history, elevated to new heights. This is a must-visit for food enthusiasts who want to savor the best of Vietnamese cuisine in a setting that reflects the elegance and vibrancy of Saigon.
Afternoon: Discover Architectural Gems
Marvel at Notre-Dame Cathedral Basilica and Saigon Central Post Office
Cathédrale Notre-Dame de Saigon (Our Lady of Saigon Cathedral)
After a satisfying lunch, immerse yourself in the heart of Saigon’s French colonial heritage with a visit to two of its most iconic landmarks: Notre-Dame Cathedral Basilica of Saigon and the Saigon Central Post Office. Situated side by side in the city center, these architectural gems offer a glimpse into Vietnam’s complex history and European influences.
These two icons are the perfect addition to any itinerary with 1 day in Ho Chi Minh City.
Notre-Dame Cathedral Basilica of Saigon
Begin your exploration at the Notre-Dame Cathedral Basilica, an enduring symbol of Saigon. Constructed between 1877 and 1883 by French colonists, the basilica was built entirely from imported materials, including red bricks from Marseille and stained-glass windows from Chartres, France.
Its twin bell towers, rising nearly 60 meters into the sky, can be spotted from various points around the city and make for a striking photograph against Saigon’s modern skyline.
Inside, you’ll find a peaceful sanctuary that offers a reprieve from the hustle and bustle outside. Take note of the original pews and altar, preserved since the basilica’s early days, and the soft natural light filtering through the intricately designed stained-glass windows.
Although the basilica is still an active place of worship, visitors are welcome to quietly explore its interior, particularly during less busy hours.
If you’re lucky enough to visit on a Sunday morning, you might even hear the solemn beauty of a Catholic mass conducted in Vietnamese. For history enthusiasts, the basilica’s story as a spiritual and colonial centerpiece provides an intriguing perspective on Saigon’s transformation over the decades.
Saigon Central Post Office
Don’t miss the ornate Central Post Office when visiting Saigon.
Just a few steps from the cathedral, the Saigon Central Post Office is another must-visit. Designed by Gustave Eiffel, the architect behind the Eiffel Tower, this grand building combines French colonial and Gothic styles with traditional Vietnamese elements, resulting in an awe-inspiring blend of cultures.
Step inside to marvel at the elegant, vaulted ceiling supported by wrought-iron beams, reminiscent of a 19th-century European train station. The antique wooden counters, colorful tiled floors, and vintage maps adorning the walls transport you to a bygone era of global correspondence.
Don’t miss the large portrait of Ho Chi Minh overlooking the main hall—a subtle reminder of Vietnam’s modern history intertwined with its colonial past.
This is still a working post office, so if you’re feeling nostalgic, you can purchase a postcard from one of the souvenir shops inside and send it back home to friends or family. It’s a unique way to share your travels and enjoy the charm of traditional mail in an increasingly digital world.
Tips for Visiting
Best Time to Visit: Arrive in the mid-afternoon, when the sunlight enhances the basilica’s façade, and the post office is less crowded.
Photography: The open square between the two landmarks offers fantastic angles for capturing both structures in a single frame.
Local Vendors: You’ll find street vendors selling fresh coconuts and other snacks nearby—perfect for a quick refreshment before continuing your exploration.
Guided Tours: For a richer experience, consider joining a guided walking tour that includes these sites. Knowledgeable guides can share fascinating anecdotes about the construction, design, and historical significance of these buildings.
By visiting the Notre-Dame Cathedral Basilica and Saigon Central Post Office, you not only appreciate their aesthetic and architectural beauty but also connect with Saigon’s layered history. These landmarks serve as poignant reminders of the city’s evolution, making them an essential stop on your one-day itinerary.
Saigon Opera House (Municipal Theatre)
The beautiful Opera House (Saigon Municipal Theatre) is a sight not to miss.
Just a short walk from the bustling city center, the Saigon Opera House (officially known as the Municipal Theatre) stands as one of the most elegant and iconic remnants of Saigon’s French colonial past.
Built in 1897 by French architect Eugène Ferret, this architectural gem was modeled after Paris’s Petit Palais and exudes timeless charm. Whether you’re an avid fan of the arts or simply an admirer of beautiful buildings, the Opera House is a must-see on your itinerary.
Marvel at the Architecture
Before stepping inside, take a moment to admire the Opera House’s stunning façade. Its grandiose design features intricate reliefs, ornamental columns, and elegant arches, all brought to life with a distinctly French colonial flair.
At night, the building is illuminated, casting a magical glow over Lam Son Square—a perfect spot for evening photography. The building’s entrance is crowned by an elaborate pediment adorned with sculptures, making it an impressive centerpiece of Saigon’s cultural district.
The Opera House is surrounded by the city’s modern high-rises and luxury hotels, offering a striking juxtaposition of old and new. If you have time, sit at one of the nearby cafés, order a coffee, and soak in the atmosphere while appreciating this architectural masterpiece from afar.
Step Inside for a Cultural Experience
If you’re lucky enough to visit when a performance is scheduled, attending a show at the Saigon Opera House is an experience you’ll never forget. The interior is just as breathtaking as the exterior, featuring plush velvet seats, a grand chandelier, and exquisite detailing on the walls and ceiling.
The acoustics are superb, making it a sought-after venue for performances ranging from classical ballet and opera to traditional Vietnamese music and modern theater. Popular productions include AO Show, which blends contemporary acrobatics with traditional Vietnamese culture, and live orchestral concerts featuring international and local talent.
Even if you don’t attend a performance, guided tours are sometimes available, allowing you to explore the Opera House’s opulent interior and learn about its storied history. The building underwent a meticulous renovation in the 1990s to restore its original splendor, and today it stands as a testament to Saigon’s enduring cultural heritage.
A Glimpse Into Saigon’s Cultural Heart
Even if you don’t step inside, the Saigon Opera House is a sight to behold and a window into Saigon’s colonial and cultural heritage. Its striking beauty and cultural significance make it a favorite among locals and visitors alike.
Whether you’re here for the architecture, the performances, or simply to soak in the historical charm, the Opera House offers an unforgettable experience and a reminder of the city’s vibrant artistic legacy.
Tips for Visiting
Best Time to Visit: If you’re not attending a show, visit during the day when natural light highlights the building’s fine details, or come at night for its illuminated beauty.
Tickets: Performances are frequent, and tickets can often be purchased on the same day. However, for popular shows like A O Show, booking in advance is highly recommended.
Dress Code: If attending a performance, keep in mind that there is often a smart-casual dress code, so leave the flip-flops at the hotel.
Nearby Attractions: After your visit, take a leisurely stroll through Lam Son Square or head to Dong Khoi Street for shopping and dining.
Late Afternoon: A Taste of Local Shopping and Culture
Shop at Tan Dinh Market or Saigon Centre
No trip to Saigon is complete without a little shopping, and the city offers something for every taste and budget. Whether you’re hunting for luxury goods or soaking up the local market scene, Saigon Centre and Tan Dinh Market cater to very different but equally memorable shopping experiences.
Tan Dinh Market: A Vibrant Local Gem
If you’re looking for an authentic shopping experience that captures the energy of Saigon, head to Tan Dinh Market, one of the city’s oldest and most colorful markets.
Located in District 3, this bustling bazaar is best known for its vibrant fabric stalls, where locals and visitors alike browse through endless rolls of silk, cotton, and brocade in every imaginable color and pattern. If you’re into tailoring, Tan Dinh is the go-to spot for finding unique fabrics at affordable prices.
Take your time weaving through the market’s narrow aisles, where you’ll find more than just textiles. Vendors offer everything from traditional Vietnamese garments and accessories to fresh produce, local snacks, and household goods. The market is a sensory overload of sights, sounds, and smells, and it’s the perfect place to practice your bargaining skills.
For a real treat, stop by one of the food stalls serving street food favorites like bánh mì, gỏi cuốn (spring rolls), or chè (sweet desserts). Grab a snack and soak in the vibrant atmosphere as you watch the locals go about their day.
Tips for Visiting Tan Dinh Market
Bring cash, as most vendors don’t accept cards.
Be prepared to negotiate for better prices—it’s part of the experience!
Visit in the morning when the market is at its liveliest and the vendors are most eager to make sales.
Saigon Centre: Upscale Shopping and Dining
For a more refined shopping experience, Saigon Centre in District 1 is the city’s premier luxury mall. Housing high-end international brands like Gucci, Chanel, and Coach alongside stylish local boutiques, it’s a paradise for fashion lovers and anyone seeking retail therapy in an air-conditioned haven.
Beyond shopping, Saigon Centre also boasts a diverse selection of dining options. The Takashimaya department store, located within the mall, features an expansive food court offering international cuisines, trendy cafés, and Vietnamese delicacies.
Whether you’re in the mood for sushi, dim sum, or a refreshing bubble tea, there’s something to satisfy every craving.
If you’re traveling with kids or simply want to relax, the mall’s modern facilities, clean restrooms, and entertainment options make it a convenient and comfortable stop.
Tips for Visiting Saigon Centre
Check out local boutique brands for unique fashion finds you won’t get back home.
Use this stop as an opportunity to cool off after exploring the city’s bustling streets.
Keep an eye out for seasonal sales—luxury brands often offer discounts during promotional events.
Visit Tan Dinh Church (The “Pink Church”)
Tan Dinh Church, also known as “The Pink Church” is a famous place to visit in Saigon.
Just a short walk from Tan Dinh Market, you’ll find Tan Dinh Church, affectionately known as the “Pink Church” due to its striking pastel-pink façade. Built in the late 19th century, this neo-Romanesque masterpiece is one of Saigon’s most photographed landmarks and a favorite spot for both locals and tourists.
As you approach the church, its vivid pink walls and intricate white detailing immediately catch your eye. The building’s tall bell tower, topped with a cross, adds a dramatic flourish that stands out against the blue Saigon sky.
The architecture is a harmonious blend of Romanesque and Gothic elements, with arched windows, decorative columns, and ornate carvings that make the exterior a visual feast.
Inside, the church is equally captivating, with high vaulted ceilings, beautiful stained-glass windows, and an atmosphere of quiet reverence. While it remains an active place of worship, visitors are welcome to step inside to admire the architecture and perhaps take a moment of peaceful reflection.
Why Visit Tan Dinh Church?
For the Photos: The church’s vibrant pink color and unique design make it an Instagram favorite. It’s especially stunning in the late afternoon when the sunlight enhances its rosy hue.
For the History: As one of the oldest churches in Saigon, Tan Dinh offers a glimpse into the city’s colonial past and the influence of Catholicism in Vietnam.
For the Atmosphere: Whether you’re a spiritual traveler or simply an admirer of architecture, the serene ambiance inside the church provides a welcome contrast to the city’s energetic streets.
Tips for Visiting Tan Dinh Church
Respect the space as an active place of worship—dress modestly and keep noise to a minimum.
Visit on a weekday morning for a quieter experience, as weekends can be busier due to services.
Pair your visit with a trip to Tan Dinh Market for a half-day itinerary that combines cultural exploration with local shopping.
This church is almost always on travelers’ intinerary even with only 1 day in Ho Chi Minh City.
Blend of Experiences in One Afternoon
Between the vibrant Tan Dinh Market, the upscale Saigon Centre, and the serene beauty of Tan Dinh Church, this itinerary offers a little bit of everything: local culture, modern luxury, and historical charm. It’s the perfect way to immerse yourself in the many facets of Saigon while creating unforgettable memories.
Evening: Unwind with Fine Dining and Skyline Views
Dinner at The Deck Saigon
As the sun begins to set, escape the city’s hustle and bustle with a visit to The Deck Saigon, a refined riverside restaurant offering a blend of tranquility and exceptional Asian fusion cuisine.
Located on the banks of the Saigon River, The Deck is an oasis of sophistication, making it one of the most sought-after dining spots in the city.
The Ambiance
Arriving at The Deck feels like stepping into another world. The restaurant’s chic, minimalist design, with its open-air seating and soft ambient lighting, creates a serene atmosphere perfect for unwinding after a day of exploring.
Whether you choose a table right by the river or on the spacious deck, you’ll be treated to stunning views of the water. As boats drift lazily along the Saigon River, you’ll feel a sense of calm that’s hard to find elsewhere in the city.
The Cuisine
The Deck’s menu is a delightful fusion of Asian flavors with a modern twist. Start your meal with appetizers like lemongrass pork skewers, expertly grilled and bursting with aromatic flavors, or tuna tataki, a perfectly seared delicacy served with a tangy citrus dressing.
For the main course, you might indulge in dishes like green curry lobster or pan-seared sea bass with tamarind sauce—both crafted with fresh, locally sourced ingredients.
Vegetarians will also find plenty to love here, with options like vegetable tempura and wild mushroom stir-fry. To pair with your meal, The Deck offers an extensive wine list and signature cocktails such as the Passionfruit Mojito, which adds a tropical twist to a classic drink.
The Experience
Dining at The Deck isn’t just a meal; it’s an experience. Time your visit to coincide with the golden hour, when the setting sun casts a warm glow over the river, creating an unforgettable backdrop. For special occasions, consider booking a private dining area or arriving via speedboat for an extra touch of luxury.
Tips for Dining at The Deck Saigon
Reserve in Advance: As one of Saigon’s most popular dining spots, The Deck fills up quickly, especially during dinner hours. Book a table a few days ahead to secure your spot. Dress Smart Casual: While The Deck has a relaxed vibe, its elegant setting calls for attire that’s a step above casual. Arrive Early: Get there before sunset to enjoy the view and perhaps sip on a cocktail as the day transitions to night.
End the Day at Saigon Saigon Rooftop Bar
After dinner, cap off your day in style at Saigon Saigon Rooftop Bar, a legendary venue perched atop the historic Caravelle Hotel in the heart of District 1. This iconic bar has been a favorite of locals and travelers alike for decades, offering a perfect blend of history, ambiance, and breathtaking views.
The History
Opened in 1959, the Caravelle Hotel has been a witness to Saigon’s vibrant past, and its rooftop bar played a central role during the Vietnam War, serving as a gathering spot for journalists and diplomats.
Today, Saigon Saigon Rooftop Bar retains its charm while offering a contemporary experience with nods to its storied history.
The Views
As you step onto the rooftop, you’ll be greeted by sweeping views of Saigon’s glittering skyline. The bar’s open-air design allows you to soak in the city’s energy while enjoying a cool evening breeze.
Look out over landmarks like the Opera House and Notre-Dame Cathedral, illuminated against the night sky, creating a magical atmosphere that’s hard to match.
The Drinks and Entertainment
Saigon Saigon is renowned for its expertly crafted cocktails. Try the “Signature Saigon Cooler”, a refreshing blend of tropical fruit juices and rum, or opt for a classic like a mojito or old fashioned. The bar also offers a wide range of wines, beers, and non-alcoholic beverages, ensuring there’s something for everyone.
Live music is a staple here, with talented bands playing jazz, blues, or acoustic sets that add to the relaxed yet sophisticated vibe. The combination of music, drinks, and stunning views makes this bar a standout destination for an evening unwind.
The Experience
Whether you’re reflecting on the day’s adventures, mingling with fellow travelers, or simply enjoying the moment, Saigon Saigon Rooftop Bar offers the perfect setting to conclude your Saigon journey. The warm, attentive staff add to the experience, ensuring you’re well taken care of as you soak up the lively yet laid-back atmosphere.
Tips for Visiting Saigon Saigon Rooftop Bar
Timing is Key: Arrive early in the evening to snag a prime spot with the best views. Dress to Impress: While the atmosphere is relaxed, the bar’s elegant setting calls for smart casual attire. Plan for Entertainment: Check the schedule for live music performances to make the most of your visit.
A Perfect End to Your Day in Saigon
The combination of a riverside dinner at The Deck Saigon and drinks with a view at Saigon Saigon Rooftop Bar creates an unforgettable finale to your day in this dynamic city.
These two venues perfectly showcase Saigon’s ability to blend modern luxury with timeless charm, leaving you with memories that will linger long after your trip.
Travel Tips for the Discerning Visitor
Transportation: Opt for private car hire or ride-hailing apps like Grab for comfortable and efficient travel between stops.
What to Wear: Light, breathable clothing is ideal for Saigon’s tropical climate, but bring a scarf or shawl for entering religious sites.
Budget: This itinerary caters to middle-to-upper-income travelers, with meals and activities averaging $50–$100 per person for a day of luxury and comfort.
With this thoughtfully curated itinerary, you can immerse yourself in Saigon’s rich history, vibrant culture, and sophisticated offerings, all within 1 day in Ho Chi Minh City. Whether you’re a history buff, a foodie, or a lover of fine design, Saigon’s cultural heart has something to enchant every traveler.
Let’s take a look at the best restaurants in Saigon for international cuisine. First, there’s no doubt that Vietnamese cuisine is among the finest in the world. It’s hard to beat sitting down to a nice healthy, delicious, fresh-cooked traditional meal from Vietnam.
But Vietnam in general and Saigon in particular boast exquisite cuisine from many parts of the word, including French, Indian, Middle Eastern, Greek, and even Ethiopian! Foodies of every make and model will be wowed by five of the best restaurants in Saigon offering a more international fare.
A huge difference between the excellent international restaurants in Saigon and those in the West is the prices. A meal that could easily cost over US$100 back home can be enjoyed in Saigon for less than US$20.
Let’s take a look at some of Saigon’s most iconic restaurants.
Baba’s Kitchen Indian Restaurant
Vegetarian thali at Baba’s Kitchen makes a delicious and healthy lunch.
Indian restaurants have arisen prominently in the foodie cityscape of Saigon. At any given time, there may be 10 – 12 establishments on Bui Vien Street serving the best that Indian cuisine has to offer to hungry travelers.
I have tried a few, but none quite reach the level of excellence of Baba’s Kitchen. Baba’s offers all the usual favorites — samosas, curries, marsalas, and kebabs — with chicken, mutton, fish, prawn, and vegetable-only options.
Come hungry, as Baba’s meals are quite fulfilling, but will also fill you up.
Vegetarian options are plentiful at Baba’s, including a delicious mix of curries and marsalas made with fresh vegetables. One of my favorites is daal palak, a flavorful dish made with yellow lentils and spinach.
Another dish I order almost every time I eat here is aloo gobi mattar, a healthy mix of cauliflower, potato, and peas cooked in a dry onion gravy.
Don’t forget to top off your meal with one of India’s signature breads, either naan, made with white flour, or roti, made with wheat flower. Baba’s naan comes in flavors to include plain, cheese, garlic, onion, paneer, or Kashmiri. The naan is a nice treat, but I prefer roti, which is softer and easier to work with than naan.
If you are in the mood for a lighter meal, try Baba’s special salad, made with peas, beans, carrots, and lettuce and served with a pleasant yogurt sauce.
You can follow your salad with tandoor chicken, which is roasted in the traditional clay oven found everywhere in India. The chicken is first marinated with a mix of chili, cashews, yogurt, and marsala spices, and then cooked in the tandoor, resulting in a crispy outside but with the savory flavors sealed inside.
Another good lighter option is the kariyali kebab with chicken, which is boneless chicken marinated in a mix of cilantro, mint, and green chilies, and then baked on a skewer in the tandoor oven.
Baba’s also offers delivery and catering. If you have been craving a truly savory Indian meal, or want to try a new cuisine, you really cannot do any better in Saigon than Baba’s Kitchen.
Address: 274 Bui Vien Street, District 1 Telephone:+84 028 3838 6661
Cuu Non Hy Lap Greek and Vietnamese Restaurant
The Moussaka at Cuu Non Hy Lap Greek Restaurant
Tucked away along a charming canal in District 3, Cuu Non Hy Lap brings a taste of Greece to the bustling streets of Saigon. Though the restaurant offers a variety of dishes, it’s the Greek selections that truly shine here. This spot has become my go-to for Mediterranean flavors, and even after multiple visits, I keep returning to my three favorite items on their menu—they’re just that good.
The meal at Cuu Non Hy Lap always starts with the Greek salad. This is a fresh, crisp, and utterly satisfying dish that sets the perfect tone. The salad features a mix of vibrant veggies, including cucumbers, tomatoes, bell peppers, and olives, with an abundant sprinkling of creamy feta that ties it all together.
To me, a Greek salad is only as good as its feta, and here, it’s always on point. Dressed simply with olive oil and vinegar, it’s light yet flavorful, and just enough to whet the appetite. Generously portioned, it’s easily shareable and a delightful start to the meal.
Next on my must-order list is their garlic bread, which is grilled fresh outside the entrance. This bread is a rustic, hearty addition that complements the Greek salad perfectly. Lightly toasted and infused with the right amount of garlic, it’s delicious on its own or as a side to their star entree—the moussaka.
Their traditional Greek moussaka is a must-try. A layered masterpiece, it starts with slices of tender eggplant sautéed in olive oil, followed by a layer of seasoned mutton cooked with onion, garlic, and Mediterranean spices. The mutton layer is hearty yet delicately spiced, offering rich flavors without being overpowering.
Finally, the dish is topped with a smooth, creamy Béchamel sauce that’s baked to a golden perfection. The texture contrast between the layers of eggplant, mutton, and sauce is sublime, with a slight crisp on the top from the Béchamel after baking.
The restaurant itself is open-air, making it especially pleasant in the early evening when the sun begins to set over the canal. Arriving a bit before sunset is my personal recommendation, as the view over the water adds a peaceful ambiance to the meal. The sounds of Saigon feel distant here, and you’re left with a gentle, calm setting that enhances the Mediterranean feel of the experience.
The staff and owners at Cuu Non Hy Lap are as welcoming as the food is delicious. Run by a friendly Vietnamese couple, they’re often present to greet guests with a smile and answer questions. Both speak excellent English and seem genuinely happy to share their Greek-inspired creations with anyone curious enough to stop by. The service here is relaxed and unrushed, which only adds to the charm.
Cuu Non Hy Lap is a slice of Greece nestled into Saigon’s District 3. For anyone craving a unique and well-executed Mediterranean meal or simply a tranquil spot by the canal, it’s a place worth visiting. From the fresh ingredients to the lovely ambiance, Cuu Non Hy Lap has quickly become one of my favorite dining spots in the city.
Salmon with goat cheese sauce and fried potatos at Le Jardin
Tucked away in the heart of Ho Chi Minh City, Le Jardin French Restaurant brings the flavors of France to Vietnam in a truly charming setting. This beloved spot has become a favorite among locals and expatriates alike, thanks to its authentic French cuisine, cozy garden-inspired ambiance, and welcoming atmosphere.
Le Jardin’s menu is filled with French classics that celebrate traditional flavors and fresh ingredients. From escargots drenched in garlic butter to hearty dishes like Coq au Vin and Boeuf Bourguignon, each item is thoughtfully prepared to transport diners to a French countryside bistro. For seafood lovers, the Bouillabaisse—a seafood stew cooked in a saffron broth—is a must-try, while dessert enthusiasts will delight in their creamy crème brûlée and caramelized tarte tatin.
True to its name, “Le Jardin” (meaning “The Garden”) captures the essence of a cozy outdoor retreat. With its lush greenery, rustic wooden tables, and soft lighting, the restaurant creates an inviting escape from the city’s hustle and bustle. Dine outdoors among the potted plants and under string lights, or enjoy the cool interiors that exude Parisian charm.
While Le Jardin offers a relaxing experience any time of day, weekday afternoons are ideal for a quieter meal, while evenings create a lively, romantic vibe perfect for dates. The restaurant fills up quickly, so reservations are highly recommended, especially for weekends and dinner.
Located conveniently in Ho Chi Minh City, Le Jardin is a must-visit for those craving an authentic French experience. For a dining experience that combines great food with serene ambiance, Le Jardin French Restaurant is a standout choice.
Address: 31 Thai Van Lung, District 1 Phone:+84 028 3825 8465 Reservations Recommended
Pho Ong Tay Pho & Pasta Bar
Delicious freshly made pasta and tomato sauce with fried eggplant at Pho Ong Tay
If you’re looking for a unique Italian dining experience in Ho Chi Minh City, Pho Ong Tay Pho & Pasta Bar iwould make a great choice. This innovative fusion spot has earned a reputation for its creative menu, which seamlessly blends the iconic flavors of pho and pasta, making it a must-try for adventurous food lovers in Saigon.
It’s a comfortable spot nestled right on the Saigon River in Tao Dien / District 2, with a magnificent view of Landmark-81 skytower, currently the tallest building in Vietnam.
A Fusion of Cultures on the Plate
Pho Ong Tay’s menu is refreshingly unique, offering a twist on traditional dishes from both Vietnam and Italy. For pho enthusiasts, the restaurant offers several variations on the Vietnamese classic, from the traditional beef-based pho to creative renditions that incorporate Italian ingredients, like a pho with basil-infused tomato broth. On the pasta side, you’ll find everything from Spaghetti Pho Ga (a pho-inspired chicken pasta) to Pho Carbonara, an inventive take on Italy’s beloved pasta dish that uses traditional Vietnamese spices.
If you’re in the mood for something truly different, try their signature Pho-Bolognese, which combines the hearty flavors of a Bolognese sauce with Vietnamese herbs and spices. Each dish manages to capture the best of both worlds while maintaining balance, showcasing the skill and creativity of Pho Ong Tay’s chefs.
Located in the heart of Saigon, Pho Ong Tay offers a relaxed and inviting atmosphere that suits its playful menu. With minimalist decor, cozy wooden tables, and subtle nods to both Vietnamese and Italian culture, the restaurant provides a charming setting for a casual meal or a night out with friends. Its laid-back ambiance and friendly staff make it a welcoming spot for anyone, from locals to tourists seeking a unique dining experience.
Pho Ong Tay Pho & Pasta Bar is ideal for lunch or dinner, and each meal offers a different experience of flavors and ambiance. Afternoons tend to be quieter, making it a good time to visit for a relaxed lunch, while evenings bring a lively crowd eager to experience the fusion of flavors. Because of its growing popularity, it’s best to make a reservation, especially for dinner on weekends.
Whether you’re a pho purist, a pasta lover, or simply curious to try something new, Pho Ong Tay Pho & Pasta Bar offers a fresh and exciting culinary experience. With inventive dishes and a cozy atmosphere, this spot is bound to leave a lasting impression.
Address: 16/9 Nguyễn Văn Hưởng, Thảo Điền, District 2 Telephone:+84 028 90 246 29 34 Reservations Recommended
La Fiesta Mexican Restaurant
When it comes to authentic Mexican flavors in Ho Chi Minh City, La Fiesta is a name that stands out. As one of the first Mexican restaurants in the city, La Fiesta has been delighting locals and expats alike with its hearty portions, vibrant dishes, and warm, welcoming atmosphere since its inception.
Located in the heart of District 1, La Fiesta brings the spirit of Mexico to life with colorful decor, zesty flavors, and a menu that features classics like tacos, enchiladas, and burritos, alongside their signature margaritas. Whether you’re craving cheesy quesadillas, spicy fajitas, or a bowl of house-made guacamole with crispy tortilla chips, every bite at La Fiesta feels like a fiesta indeed!
The Vision Behind La Fiesta
La Fiesta owes its success to its passionate owner, Scott Marquis, an expat with a deep love for Mexican cuisine. Scott envisioned creating a place where people could not only enjoy delicious, authentic Mexican food but also feel like part of a community.
His dedication to quality, friendly service, and authenticity has made La Fiesta a household name among those seeking international flavors in the bustling city.
A Pioneer in the Culinary Scene
As one of the pioneering Mexican restaurants in Ho Chi Minh City, La Fiesta played a key role in introducing and popularizing Mexican cuisine in the city’s vibrant food scene. Its enduring reputation is a testament to the restaurant’s ability to maintain high standards while staying true to its roots.
Whether you’re a long-time lover of Mexican food or a curious first-timer, La Fiesta is a must-visit spot that offers more than just a meal—it delivers an experience infused with the warmth and flavors of Mexico.
Don’t miss their perfectly tangy margaritas or their “build-your-own taco” nights for a fun and customizable dining experience.
Address: 128 Lý Tự Trọng, Phường Bến Thành, District 1 Telephone:+84 944 291 697
Quan Ut Ut: Ho Chi Minh City’s Barbecue Haven
For barbecue lovers in Ho Chi Minh City, Quan Ut Ut is a name that needs no introduction. As one of the city’s most beloved smokehouses, Quan Ut Ut serves up hearty portions of American-style barbecue with a unique local twist. The name itself, “Ut Ut,” translates to “oink oink” in Vietnamese—a playful nod to its meaty, pork-filled menu.
Located in a bustling corner of the city, Quan Ut Ut boasts a rustic, laid-back vibe with wooden tables, quirky pig-themed decor, and the irresistible aroma of smoked meats wafting through the air. The menu is a carnivore’s dream, featuring juicy ribs, tender brisket, pulled pork, and smoked sausages. For those with a hearty appetite, their meat platters come piled high and pair perfectly with craft beers brewed in-house or sourced locally.
A Pioneer in the Barbecue Scene
Quan Ut Ut has been a trailblazer in bringing authentic barbecue flavors to Vietnam. When it opened, it quickly became a hotspot for both locals and expats looking to satisfy their cravings for slow-cooked meats and Southern-style sides like cornbread, coleslaw, and mac and cheese. Its success has even led to the opening of several locations across the city.
A Fun, Casual Experience
True to its name, Quan Ut Ut doesn’t take itself too seriously. It’s the perfect spot for group gatherings, casual dinners, or even an indulgent solo meal. The vibrant, bustling atmosphere makes every visit feel like a backyard barbecue party.
Don’t miss their signature BBQ pork ribs, often hailed as the best in the city, and save room for their decadent desserts like banana cream pie.
Whether you’re a barbecue aficionado or just looking for a fun, filling meal, Quan Ut Ut guarantees a smoky, savory experience that will leave you coming back for more.
Address: 168 Vo Van Kiet, District 1 Telephone:028 3914 4500
I hope you found this post on the best restaurants in Saigon for international cuisine. Be prepared to be amazed at the delicious food to be had in these iconic restaurants in the city.
Maisen Bistro German / European Restaurant
Poached eggs on toast and vegetables and fresh-baked bread
If you’re feeling adventurous, and want to get out of the city center and try something new, Maisen Bistro in Benh Thanh district is a worthy venue! It’s one of my favorite dining spots for both breakfast and dinner.
Maisen is unique in that the entire staff are disadvantaged youths, victims affected by Agent Orange, or have a mild disability. The students benefit from the training and are able to develop career-related skills that pay off for a lifetime.
The food is unique, and the environment would make you think you were in a cafe in Berlin or Hamburg. The staff speak English and are always very friendly and welcoming. If you prefer outdoor seating, you will love Maisen’s small courtyard. It’s lovely on a relaxing Sunday morning, where you can enjoy freshly made breads and pastries, traditional Western breakfast favorites such as poached eggs on toast, and a decent cup of Vietnamese coffee.
If you’re at Maisen’s for lunch or dinner, you will find an extensive and varied menu offering European favorites. I really enjoy their frankfurter with potatoes au gratin, sauerkraut, and spicy mustard. It’s a real treat!
Another dish I personally enjoy is the salmon steak with orange and ginger sauce, spinach, and herb rice. Don’t overlook the salads, as they are delicious and well prepared with fresh vegetables and tangy dressings and spices.
Address: 56 Nguyen Van Lac Street, Binh Thanh District Telephone: 28 3840 5043
Sara Ethiopian Restaurant
I remember years ago being taken to an Ethiopian restaurant in my hometown in Florida and was very pleasantly surprised at how delicious it was. Even years later, I had fond memories of that one meal. I regretted not going back and enjoying the food there more often.
Excellent and unique Ethiopian food served at Sara
So, I was delighted when, as I was walking down an alleyway in Saigon, I happened across Sara. I could hardly believe my eyes. I had already eaten dinner, so was not able to dine there that evening, but remembered to tell my friend and fellow food lover Kevin about it. We made plans to try it the very next weekend. We both agree that Sara’s is one of best restaurants in Saigon.
The most general dish in Ethiopian cuisine is injera, a spirited and tasty flatbread made with teff, a healthy grain similar in appearance to brown rice. Teff, which only grows in Ethiopia and Iowa, is rich in fiber and protein while being free of saturated fat. It’s served with almost everything else on the menu at Sara.
I find it savory, but some I know who have eaten at Sara find it a bit too bold, with almost a sour taste. If you don’t fancy it at first, keep trying it and it will hopefully come to your liking.
Another of the most well-loved Ethiopian dishes is doro wat, a delicious chicken stew. A unique feature of this dish is its reddish-brown color, which comes from berbere, a mix of spices that includes chili peppers, garlic, ginger, basil, and other spices local to Ethiopia. It’s magical, to put it mildly. The exact mixture is often a closely guarded family secret in Ethiopia.
If you are in the mood for something vegetarian, try the “Ethiopian vegan foods” platter. It’s four servings of different meatless stews served with a generous plate of injera.
I like both the yellow and red lentil stew so much that I will often order just large servings (pictured above and shared with a friend, by the way!) and enjoy it with injera.
Address: 283/45 Do Quang Dau, District 1 Telephone: 28 4969 3334
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